About

Craig & Gail’s Community Conscious Catering is a catering service dedicated to making a difference in our community.

From true classics like Gail’s chicken sandwich to Craig’s ham & cheese, our offerings are timeless, flavourful delights.

100% of the proceeds from every order directly fund the Wellington City Mission’s essential work in the Wellington region, including the operation of Craig and Gail’s Café – The Mission’s ‘contribute what you can’ café based at Whakamaru in Mount Cook.

Whether you’re planning an office morning tea, a dinner event, or an important corporate lunch, Craig & Gail’s has you covered.

If you’d like something beyond our menu, or for any smaller orders, don’t hesitate to get in touch with the team directly at cgcatering@yellowseat.org.nz

Why Choose Us?

Not only is our kai delicious, but in ordering with us, you’re also directly funding the work of the Wellington City Mission.

The proceeds from every order will fund the ongoing operation of our ‘Contribute What You Café’ and our work in the community.

So, when you order from Craig & Gail’s Café, you can indulge your taste buds while contributing to a cause that truly makes a difference in the Greater Wellington region.

No Kai Goes to Waste!

If you have unused kai from your meeting, please let us know!

Upon request, we will return to collect your kai and distribute it to members of our community who would benefit from it.

Customers simply need to let the Craig & Gail’s team know if they have surplus food after their event and we’ll do the rest.

Rev. Murray Edridge:

“When you order catering with Craig & Gail’s, you’ll receive delicious kai for your event or meeting – but it’s also a chance to contribute to something bigger. 100% of the proceeds come back to The Mission and enable us to continue providing essential services to those who need them most.”

This new catering service builds on the success of Craig & Gail’s Café at Whakamaru, the Wellington City Mission’s busy, thriving café in Mount Cook. The café, which operates under a ‘contribute what you can’ model, is catered by Yellow Seat and is open for the general public Monday-Saturday.

Allergy Advisory Statement:

We recognise that allergens can be a significant concern for certain individuals. If you have any specific dietary requirements, please feel free to ask our staff for the necessary information to help you make an informed decision regarding our menu options.

Additionally, it is important to note that our food preparation, cooking, and serving processes may involve common allergens, which may include but are not limited to the following:

  • Cereals, Gluten (wheat, rye, barley, oats, spelt etc)
  • Egg & egg products
  • Crustaceans & associated products
  • Fish & fish products
  • Peanuts
  • Other nuts, soybeans, seeds (including sesame)
  • Milk & milk prodcuts
  • Lupin

We are therefore unable to guarantee that any menu item is free from traces of allergens.

We will provide to you on request details of the ingredients of a product or food if we have such information.

YellowSeat will not assume liability for adverse reactions to food consumed while eating items from our menu.

We are happy to take any questions directly regarding the ingredients we use, or our cross-contamination and food handling policies.